Join us at 5 p.m. each Wednesday (unless otherwise noted).

$7/adult, $5/child (Family maximum of $25) 

Menu for February 26
Entree: Beef Enchiladas, Chicken Enchiladas
Sides: Spanish Rice, Pinto Beans, Sugar Snap Peas, Corn on the Cob, Salad Bar
Soup: Taco  Kids Entree: Taquitos

Menu for March 4
Entree: Chicken Fried Steak, Maple Dijon Pork Chops
Sides: Garlic Mashed Potatoes, Green Beans, Ranch Style Beans, Steamed Broccoli, Salad Bar
Soup: Chicken Noodle  Kids Entree: Pizza

Entrees include choice of water, tea or lemonade. Assorted desserts available