Join us at 5 p.m. each Wednesday (unless otherwise noted).
$5/adult, $4/child (No charge for children under the age of 3)

Menu for April 4:
BBQ Brisket, Lemon Chicken, Mashed Potatoes, Green Beans, Pinto Beans, Glazed Carrots
Kids: Chicken Strips  Soup: Roasted Corn Chowder

Menu for April 11:
Beef Stroganoff, Roasted Pork Loin, Rice Pilaf, Red Beans, Corn on the Cob, Steamed Broccoli
Kids: Pizza  Soup: Chicken Noodle

Menu for April 18:
Fried Catfish, Lemon Chicken, French Fries, Spinach, Whole Kernel Corn, Candied Yams
Kids: Chicken Nuggets 

Menu for April 25:
"Chef's Choice"
  

Entrees include bread, fruit, salad bar, soup of the day, assorted desserts, water, tea and lemonade.